short & share plates | grille plates | seafood plates
signature plates | salad & sandwich plates | side plates | wines by the glass | dessert

signature plates- summer 2008

Caribbean Jerk Spiced Beef   $24.95
12-ounce Hereford ribeye; local creamer potatoes, mango, papaya, pineapple BBQ sauce

Maine Lobster Mac ‘n’ Cheese   $22.50
cold water lobster, 3-cheese sauce, herbed bread crumbs

Stevie B’s Yellow Fin Tuna   $26.50
sesame crusted, seared steak, Asian vegetable slaw, red wine-plum reduction

Cioppino   $26.95
shrimp, littlenecks, native fish & squid; Italian sausage, tomato-corn-herb broth